Chocolate Bar Mushroom

Almond Mushroom (Agaricus blazei)


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With all cultures you will receive a sterile 12cc syringe full of %100 CLEAN actively growing mycelium in a liquid solution along with a needle.

Usually ships within 24 hours after receiving payment.


Almond Mushroom (Agaricus blazei) is a choice edible, with a somewhat sweet taste and fragrance of almonds. The Almond Mushroom (Agaricus blazei) is also well known as a medicinal mushroom.


This culture will die under refrigeration or if temperatures drop below 55F should NOT be ordered during winter months but perfect for growing in the summer heat.


Substrate: Crop straws, such as rice straw, wheat straw, corn straw, cottonseed shell along with compost and sawdust.
Colonization/Fruiting Temperatures: 73-80F/62-91F


Caution: Do not store culture in fridge. Temperatures below 50°F may kill the culture.


Pictures above have been grown using this culture on pasturized manure with a small handful of HWFP (hardwood sawdust) and 1/4 cup gypsum. Casing layer was peat moss with vermiculite.


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