Chocolate Bar Mushroom

King of Pearl (Pleurotus ostreatus)


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King of Pearl (Pleurotus ostreatus) is a high yielding strain that is tolerant to a range of growing conditions and can be easily grown year round. It will produce cream color – grey to dark brown mushrooms depending on growing conditions, mostly temperature.


Substrate: Pasteurized straw, Hardwood Sawdust
Colonization/Fruiting Temperatures: 70-75F/50-87F


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